Wesley House Hotel, Winchcombe, Gloucestershire Cotswolds

Equally popular with local people, food critics and diners from a wide area, Wesley House has built up an excellent reputation for food, whether it be a light lunch with a friend, romantic meal for two or a party to celebrate a special event.

Sip a Gin and Tonic by the real fire before your meal in the winter, or enjoy a glass of Pimms and the beautiful Cotswold views from our terrace in the summer.

A varied and exciting menu (view a sample) is complemented by our insistence on using fresh local produce wherever possible. Combined with our award winning wine list with a bias towards South Africa, you can be sure that any meal you have at Wesley House will tantalise your taste buds.

SAMPLE MENU

cep and caramelised onion tart, crispy parma ham

pea velouté, light garlic cappuccino

pastilla of crottin goats cheese, caramelised shallots and peanuts

terrine of ham hock, chicken and foie gras with piccalilli

ravioli of foie gras, duck confit and forest mushroom, celeriac veloute

seared scallops with lentil, cardamom and coriander sauce (£3.95 supplement )

roast chump of lamb, fricassé of peas, boulangère potato

fillet of beef, cocotte potato, forest mushrooms and madeira sauce ( £2.95 supplement )

roasted magret duck breast, french bean and turnip salad, creamed hazelnut dressing

pan roasted salmon, casserole of butter beans

risotto of forest mushroom, sage and parmesan

grilled seabass, fresh egg noodles, tomato, caper, brown shrimp and parsley dressing

espresso crème brûlée, amaretti biscotti

apple streudel parfait

chocolate soufflé, raspberry sorbet, chocolate sauce

almond and cherry pithivier, vanilla ice cream

orange blossom bavarois, kumquat marmalade

cheese slate, isle of mull cheddar, brique de flandre, st moure, troo bloo yoo, st nectaire

coffee & petit fours £2.75

dinner @ £35.00 three courses, £29.50 two courses

BACK TO TOP