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PLEASE ALSO SEE THE DAILY SPECIALS BOARD

ENTREES

HOME MADE SOUP WITH A CRUSTY ROLL AND BUTTER £4.50

HOMEMADE THAI FISHCAKES WITH MIXED LEAVES AND SWEET CHILLI SAUCE £5.00

TIGER PRAWNS AND CASHEW NUTS WITH LIME, CORIANDER AND THAI DRESSING £5.00

GREEK SALAD WITH OLIVES, FETA AND EXTRA VIRGIN GREEK OLIVE OIL £5.00

MAIN COURSE

VEGETABLE OR BEEF LASAGNE SERVED WITH CHIPS AND MIXED SALAD £9.00

CHARGRILLED LAMB STEAK SERVED WITH MINT GRAVY, VEGETABLES AND HOMEMADE CHIPS £11.00

LARGE HADDOCK FILLET DEEP FRIED IN HOMEMADE BEER BATTER SERVED WITH CHIPS AND MIXED SALAD £9.50

HOMEMADE 8OZ BEEF BURGER OR HOMEMADE SPICY BEAN BURGER WITH CHIPS AND SALAD £9.50

KING PRAWN AND VEGETABLE STIR FRY WITH SWEET CHILLI NOODLES £9.00

6OZ SIRLOIN STEAK WITH HOMEMADE CHIPS, GARLIC MUSHROOMS AND SALAD £11.50

DEEP FRIED SCAMPI WITH CHIPS AND SALAD £9.50

CHILDREN’S MENU

PASTA WITH PESTO SAUCE AND GRATED CHEESE £4.50

CHEESE AND BACON PANCAKE WITH NEW POTATOES AND SALAD £5.00

LOCAL PORK AND LEEK SAUSAGE WITH MASH AND BEANS £5.00

CHICKEN GOUJONS WITH CHIPS AND BEANS £5.00